The project titled “Investigation of the Realized and Expected Effects of Adaptations to Remote Working After the Covid-19 Pandemic, on Travel Behaviors and Housing Location:…
As Istanbul Medeniyet University, we held our first Sustainability Week events in 2021. Under the guidance of Rector Prof. Dr. Gülfettin ÇELİK, the events were…
The students of IMU Faculty of Educational Sciences, Department of Preschool Education, have been granted an encouragement award at the Dr. Yahya ÖZSOY Community Services…
Our students, who are members of Istanbul Medeniyet University Faculty of Medicine EMSA (European Medical Students’ Association) student club, visited Yıldırım Beyazıt Special Education Kindergarten…
A paper titled “Additives Used in Food Industry and Their Relation to Health” co-authored by Res. Asst. Seren BAYDAN of IMU Gastronomy and Culinary Arts…
An assessment meeting for 2021 was held at Üsküdar District Health Directorate on November 24, 2021 concerning the Health Education Research Region (SEAB) Protocol signed…
The book Denizden Gastronomiye (From Sea to Gastronomy) edited by Asst. Prof. Esra Doğu Baykurt of Istanbul Medeniyet University Faculty of Tourism Department of Gastronomy…
Our university faculty member of the Faculty of Engineering and Natural Sciences, Department of Molecular Biology and Genetics, Dr. Ümmühan DEMIR’s project titled “Investigation of…
Istanbul Medeniyet University supports the healthcare and vaccination efforts carried out during the Covid-19 pandemic. For this purpose, a special booth was installed near Block…
Dr. Cem KINAY was the guest speaker of the “Tourism in the Future” Seminar, which was held online on November 11, 2021 by the Department…